I love blueberries!!! Summer has to be one of my favorite seasons...'cuz fresh fruit is so abundant in my area!!! I am always looking for new and exciting recipes for blueberries and this one fit in that...
Author: Abby Girl
Make and share this Margherita Pizza ( White Pizza ) recipe from Food.com.
Author: chef victoria 2
If you marinade the fish for 1/2 hour at room temperature your end result will be a subtle and distinctive flavour. Be careful not to overcook the fish or it will become dry and flavourless. You may substitute...
Author: Baby Kato
Greek Mac & Cheese Casserole | Recipe by MYFITNESSPAL'S RECIPES AUGUST 10, 2017 SHARE IT: 905138 Greek Mac & Cheese Casserole | Recipe Feta cheese, along with tons of spinach and scads of herbs, means...
Author: joyce_ringer
Who wouldn't want to sing when they learn they can eat 1/2 a pan of this lasagna and still stay on their diet. Even if you make this recipe with low-fat or light ricotta cheese, each serving of lasagna...
Author: dojemi
Make and share this Amazing Apricot Chicken recipe from Food.com.
Author: Barenakedchef
Make and share this Country Mushroom Soup recipe from Food.com.
Author: carolinafan
Make and share this Shrimp Pesto Pizza recipe from Food.com.
Author: pattikay in L.A.
Make and share this Gnocchi With Broccoli and Mushrooms recipe from Food.com.
Author: Valerie in Florida
This recipe was taken from Cuisine traditionnelle d'un Quebec oublie. A good recipe for canned salmon. The recipe calls for canned peas and carrot but green beans can be used instead.
Author: Christine_ca
Make and share this Cinnamon Chocolate Nachos recipe from Food.com.
Author: carolinafan
Make and share this Chicken With Spinach and Gnocchi recipe from Food.com.
Author: maya8707
Make and share this Maple Dijon Baked Chicken recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chicken and Egg Salad With Curried Mayonnaise and Toasted Hazeln recipe from Food.com.
Author: ratherbeswimmin
Cannot take the credit for this recipe, other than to post, I was asked to as a Zaar host lol SERIOUSLY, this is EASY to do! So, if you have not tried anything like this, GO ON!!! TRY IT TODAY!!! TRUE!...
Author: mickeydownunder
Make and share this Couscous With Pine Nuts recipe from Food.com.
Author: ratherbeswimmin
"Indulgent but worth it" is the caption under the recipe. You'll wow the crowd with this special treat. Comes from Ladies Home Journal magazine; Food Journal section (December, 1999).
Author: Oolala
This recipe was from my DH's grandfather, who was an avid fisherman. My husband made sure I put this recipe in my collection!
Author: JenniferK2
My crust is a bit dry and crispy, healthier. I prefer, but not your average crust. I looked off various recipes and crafted to my tastes and needs. I originally put 1/2 cup diced ham in, but ended up picking...
Author: Halliy
Very aromatic rice dish.. goes very well with any lamb or chicken stew. Edited to add: I'd missed out the oil the first time, have now added it in the directions alongwith the butter. The stock quantity...
Author: AaliyahsAaronsMum
Vegetable seekh kebabs are the easy and delicious finger food, crispy on the outer and soft inside. These vegetable kebabs are an excellent way to sneak vegetables in the kids diet.
Author: antonetroajer
Most dogs love peanut butter. You can cut these into bone shapes, people shapes, or simply shape like cookies. I have changed the name of this recipe due to the review from DogAndCatDoc. Please read the...
Author: Chef Mommie
Glad I doubled this recipe. They disappeared faster than it took to make them. I will post the recipe as written, but I did use 12 eggs and a spicy brown mustard for a little kick. Recipe courtesy of Mary...
Author: AmyZoe
Note: I've attempted to fix the "ingredients" section of the recipe and it's a Food.com issue not mine. Please refer to the individual recipes listed in the "directions" section if choosing to make these...
Author: internetnut
American goulash (AKA slumgullion) is nothing like Hungarian goulash, it is a totally different recipe. A budget recipe, hard to mess up and open to many variations. If desired, leave out the meat and...
Author: Andtototoo
A range of textures-crunchy peas, tender vegetables, and silky coconut broth-makes this cool-weather main incredibly satisfying. The chickpea mixture can also be a delicious gluten-free snack: After baking,...
Author: Cathe Collins
Now you can enjoy a wonderful stir fry without all those calories You reduce the oil in stir fry by using non sticking spray. Add the vegetables you prefer.Hope you enjoy this.
Author: Sageca
Make and share this Wasabi Crusted Scallops W/ Ginger Mango Coulis recipe from Food.com.
Author: Piaqua
This dip is great for potlucks and Superbowl parties. This recipe is from a friend, as soon as I tried it I had to get his recipe. It's served warm which can cause difficulties, but way worth it. I always...
Author: stacykd
From Veganomicon- Isa Chandra Moskowitz and Terry Hope, when I made this I omitted tarragon cos I didn't have any in, and I substituted the olive oil with spray cal to cut down on fat. I usually don't...
Author: cakeinmyface
This lo mein is great hot or cold, packed for lunches. Easy to make vegetarian by substituting firm tofu for the chicken. From Sunset Magazine.
Author: CaliforniaJan
This recipe comes from Copeland Marks' book Sephardic Cooking. He attributes the recipe to the Calcutta area of India. He says that almost all the women there knew how to make them and that they are a...
Author: Pesto lover
These roasted pumpkin seeds are not only deliciously flavored with savory seasonings and sea salt but also packed with protein and fiber. What a way to enjoy one of nature's most versatile fruits!
Author: MarthaStewartWanabe
This recipe is from my mom who lived in Hawaii all her life. She was an excellent cook. This is one of my favorite recipe.
Author: aknishioka
Make and share this Fusilli With White Pesto recipe from Food.com.
Author: ratherbeswimmin
Make and share this Cardinal Casserole for the Birds recipe from Food.com.
Author: Mimi in Maine
The Good News - there may not be any clinical proof that ginger helps fight colds or the flu! Add the fact that chicken soup is Jewish Penicillin! This supereasy gingery chicken soup will undeniably make...
Author: Manami
A copy cat from the one at Texas Cattle Company in Macon, GA. Really easy and good....took a lot of tries to get it right.....I serve it over white rice with green beans and maybe garlic bread....I have...
Author: AshleyP
Make and share this Cheesy Beef 'n Biscuit Casserole recipe from Food.com.
Author: gwynn
Make and share this Crispy Chicken With Moroccan Carrot Salad recipe from Food.com.
Author: tnap65
This is the best slaw recipe. It was printed in a local newspaper years ago. The recipe keeps well tightly covered up to 5 days. I like to make it the day before I plan to serve it.
Author: Lucky in Bayview
Make and share this Homemade Beef Meal for Dogs recipe from Food.com.
Author: NoeleenCleary
We have chickens now and I try and make deviled eggs every week for a snack or to take to meetings or parties. This is one I have worked on for a while. It's a big family favorite and a hit at events....
Author: True Texas
Comfort food with fish. From Curtis Stone's special dishes for Coles Supermarkets, haven't made it yet but I suspect it would work well. You could use any fish really or even chicken.
Author: Chickee
Make and share this Chinese Chicken and Green Beans recipe from Food.com.
Author: alyseepoo